anglais » slovène

cab·bage [ˈkæbɪʤ] SUBST

cabbage
zelje n
cabbage (head)

Chi·nese ˈcab·bage SUBST

Chinese cabbage

sa·voy [səˈvɔɪ] SUBST, sa·voy cab·bage SUBST no plur

Exemples monolingues (non-vérifiés par l'équipe de rédaction)

anglais
Then we taste such dishes as red borsch, pies with sour cabbage and mushrooms, fried carp and lots of cakes.
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In the 1990s the kolkhoz began functioning on a self-supporting basis, hence currently it only produces cabbage and potato.
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Generally all of these soups are mixed with plaintains, yuca (cassava) and cabbage, and served with corn tortillas.
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Other complements to siomay are steamed cabbage, potatoes, bitter gourd and tofu.
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Cabbages are prepared in many different ways for eating.
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To make it, the cabbage is finely shredded, layered with salt and juniper and left to ferment in wooden barrels.
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Some recipes use local red bean "caricu montas" instead of white beans or cabbage instead of hard-to-find collard greens.
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It has a very characteristic odor which is compared by many people to rotten cabbage.
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Despite the name, the snack does not list cabbage in its ingredients.
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They were also referred to as the cabbage class, or herbaceous borders.
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