tenderize u rečniku PONS

Jednojezični primeri (nisu ih verifikovali PONS urednici)

engleski
Tenderizing meat with the mallet softens the fibers, making the meat easier to chew, and easier to digest.
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Sometimes, they use the leaf in tenderizing meat.
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As with all braises, slow cooking tenderizes, while the liquid exchanges its flavor with that of the beef, resulting in tender, succulent meat.
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Marinating is a great way to tenderize the meat.
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These fungal species complement the natural enzymes in the beef by helping to tenderize and increase the flavor of the meat.
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If we didn't have the pickers to tenderize this, it would go to ground.
montreal.ctvnews.ca
The process of swissing meat is done to enable tougher and cheaper pieces of meat to be tenderized.
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Round steak is commonly prepared with slow moist-heat methods including braising, to tenderize the meat and maintain moisture.
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Mustard and water is later added to the mix for the meat to tenderize and soak up all the flavours.
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Sometimes marinated with green papaya to help tenderize the meat.
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